Queen Garnet Plum

Queen Garnet Plum & Gut Care Smoothie Bowl Swirl
Serves 25 mins

Recipe Overview

A vibrant, antioxidant-rich smoothie bowl powered by Queen Garnet plums and PurQ Gut Care. Creamy coconut yoghurt and ripe banana create the perfect base, while a dramatic yoghurt swirl and fresh plum slices make this a visually stunning wellness ritual.

Ingredients

Smoothie Base

  • 2 fresh Queen Garnet plums, stones removed
  • 1 ripe banana
  • ¾ cup coconut yoghurt
  • 1 serve (1 sachet) PurQ Gut Care
  • ¼ cup almond milk (adjust for thickness)

To Serve

  • 2–3 tbsp coconut yoghurt (for swirling)
  • 1 fresh Queen Garnet plum, thinly sliced
  • 1 tbsp crushed macadamias
  • Optional: coconut flakes

Method

  1. Add Queen Garnet plums, banana, coconut yoghurt, PurQ Gut Care and almond milk to a blender.
  2. Blend until smooth and thick. The mixture should be spoonable rather than runny.
    Pour into a shallow bowl.
  3. Add spoonfuls of extra coconut yoghurt on top and gently swirl through with the tip of a spoon to create a marbled effect.
  4. Arrange fresh plum slices in a fan pattern.
  5. Sprinkle with crushed macadamias and optional coconut flakes.
  6. Serve immediately.

Why we love it

Queen Garnet plums are naturally rich in anthocyanins — powerful antioxidants responsible for their deep purple colour. PurQ Gut Care delivers this same antioxidant goodness in a convenient daily serve, designed to support digestive balance as part of a healthy lifestyle.

Tip

For an even thicker texture, freeze the banana in advance or chill your plums before blending.

 

Ashleigh Cox

Ashleigh Cox

Ashleigh Cox is a Marketing Manager with over 19 years of experience across media, advertising and brand strategy. At Nutrafruit, she leads marketing across Queen Garnet and PurQ, helping bring the story of this unique Australian fruit to life through education, content, ecommerce and customer-led campaigns. She is passionate about making science-backed wellness feel accessible, honest and easy to understand.